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Stone Ground Yellow Grits Gluten Free

Stone Ground Yellow Grits, 24 oz resealable package, Gluten Free product.
Manufacturer: Lamb's
$2.50

Ingredients: Stone Ground Whole Grain Yellow Corn. No additives or preservatives.

 

Southern Yellow Grits Recipe:

1/2 cup Lamb's Stone Ground Yellow Grits

1 1/2 cup water

1/2 tsp salt

1 tbs butter

 

In a quart sauce pan, bring water to a boil. Add 1/2 cup grits and return to a boil for one minute, stirring constantly. Turn off heat and cover. Add butter and mix well, serve hot!

Tips: Add 2 oz of your favorite cheese. Cook and top with sauteed shrimp. 

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